This morning we made a fast trip to Charleston's farmers' market. We came home with heirloom tomatoes, Roma tomatoes, peaches, several varieties of squash, beets, apples, peppers, and ....Chinese eggplant.
Think ' West Virginia farm', and Chinese eggplant is not the first thing to pop into your mind. These are tender little beauties. I love it that farmers are growing a variety of vegetables, not just the old favorites.
One of the heirloom tomatoes was devoured as soon as we got home, and it reminded me of my mother's garden years ago.
A Month of Reflection
1 month ago
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